TESTED & PERFECTED SOUR CREAM SLOW COOKER BEEF STROGANOFF Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 lb beef stew meat 1?2 cup chopped onion 2 (10 3/4 ounce) cans condensed cream condensed golden mushroom soup or (10 3/4 ounce) cans regular cream of mushroom soup 1 (4 ounce) can sliced mushrooms, drained 1?4 teaspoon pepper 1 cup sour cream 3 cups hot cooked noodles or 3 cups cooked rice
DIRECTIONS
In 2 1/2- to 3 1/2-quart slow cooker, mix beef, onion, soup, mushrooms and pepper. Cover and cook on low heat setting 8 to 10 hours or until beef is very tender. Stir sour cream into beef mixture. Serve over noodles.
by: Redneck Epicurean
